• 专利附录
  • 专利说明
  • 权利要求
  • 类似技术
  • 同族专利
  • 引用文献
  • 法律状态
  • 优先权
    • 专利摘要:
    The invention relates to a food preparation device comprising: - a housing (10) having a driving device, - at least two working tools (20) removable, each work tool (20) being arranged to be driven in rotation by the drive device about an axis of rotation (31a), when set up in a working space, - a feed part (30) comprising a first axial guide duct (31) arranged for guiding food to the work space in a first direction along the axis of rotation (31a), - the work tools (20) comprising a first working tool arranged to work the food introduced into the first conduit of guide (31), and a second work tool (22). According to the invention, the feed piece (30) comprises a second non-axial guide duct (32) arranged to guide food towards the work space, and the second work tool (22) is arranged to work the food introduced into the second guide duct (32).
    公开号:FR3022448A1
    申请号:FR1455672
    申请日:2014-06-19
    公开日:2015-12-25
    发明作者:Antony Masson；Jean-Marie Bourgeois-Jacquet
    申请人:SEB SA；
    IPC主号:
    专利说明:

    [0001] The present invention relates generally to a multifunction food preparation device, of the type of apparatus or accessories for culinary preparation comprising at least two work tools. removable for working food, cutting or grating for example. It is known in the prior art such food preparation devices, such as that disclosed in WO2010106284 for example. In return, this system has the disadvantage of being complicated in the guide duct, which must be pivotable to occupy a first position in which its feed axis is collinear with the axis of rotation of the tool working, or a second position in which its feed axis is eccentric radially relative to the axis of rotation of the work tool. Indeed, on the one hand the apparatus can be used with a first conical work tool, the food must be introduced into the work space in a first direction collinear with the axis of rotation. On the other hand, the apparatus can be used with a second working tool which is a disc, the food in this case must be fed in a second direction which is not collinear with the axis of rotation. Accordingly, the food guide duct must be hinged to be put in the correct position before using the first or second work tool. The result is a complex construction and usability. Finally, it can be mentioned that the apparatus described by this document is complex to manufacture, because of the many constraints to be taken into account. First, the housing of this food preparation apparatus forms a goose neck, that is, a recess for collecting worked food is required between the base of the housing and the upper crown. where the work tools are installed. This results in a large overhang which generates high mechanical stresses when the user pushes food to the cutting tool through the guide duct. Accordingly, the internal structure of the housing must be designed to withstand these constraints and the manufacturing cost and the weight of the food preparation apparatus will be impacted. An object of the present invention is to meet the disadvantages of the prior art documents mentioned above and in particular, first of all, to propose a device for preparing multifunctional foods of construction and ergonomics. simple use. This object is achieved with a food preparation device comprising: - a housing having a driving device, - at least two removable working tools, each working tool being arranged to be rotated by the device. driving around an axis of rotation when set up in a work space; - a feeding part comprising a first axial guide duct 20 arranged to guide food towards the work space in a first direction along the axis of rotation, the working tools comprising a first working tool arranged to work the feeds introduced into the first guide duct, and a second working tool, since the feed piece comprises a second feed duct; non-axial guide arranged to guide food to the work space, and that the second work tool is arranged to work the food introduced into the second con guiding duit. The feeding of the food preparation device according to this embodiment is simplified because the feed part comprises two independent guide ducts which drive the food to work towards the same work space. The first axial guide duct extending around the axis of rotation makes it possible to work the food around the axis of rotation. The second non-axial guide duct extending out of the axis of rotation makes it possible to work the food laterally with respect to the axis of rotation. As a result, the user has no preliminary operation to perform before being able to introduce food. On the other hand, the structure of the food preparation device is simplified because while having two different types of work tool, there is only one feed piece, and which is free of mechanism or articulation. Advantageously, each working tool comprises a peripheral ring arranged to cooperate with a trainer belonging to the driving device, when said working tool is placed in the work space, in order to rotate said work tool. The axis of rotation is clear, because the drive is peripheral. The coach may include a ring bearing the peripheral ring, or a pinion cooperating with a toothing of the peripheral ring. Advantageously, the same trainer can be used to drive the peripheral crowns of the different work tools.
    [0002] According to one embodiment, the first working tool is tapered with a concave portion, the first working tool comprising at least one cutting blade arranged in the concave portion, the cutting blade being arranged to spirally cut food when they are introduced by the first guide duct into the work space and pushed into the concave portion of the first work tool, when the first work tool is put into place in the work space. This first type of work tool works on the same principle as a pencil sharpener and offers the possibility to work food to obtain strips such as tagliatelle or vegetable spaghetti. If desired the cutting blade may be associated with one or more complementary blades rising above the cutting blade, for splitting the cut food, in order to obtain strips of smaller width. Advantageously then, the first conical work tool has a base forming the peripheral ring.
    [0003] Alternatively, the first working tool may in particular consist of a tool for grating friable foods, comprising a plurality of protuberances provided for fragmenting said foods. Such a first working tool is not necessarily conical. According to one embodiment, the second working tool is frustoconical, the second working tool comprising at least one cutting portion arranged on a generator of a truncated cone, for working food when introduced by the second guide duct in the workspace, when the second work tool is set up in the workspace. Such a frustoconical work tool may for example be a slicing or slicing tool, or a grating tool, especially for non-brittle foods. Advantageously then, the second guide duct is arranged to guide the food to work in a direction perpendicular to a generatrix of the second frustoconical working tool located opposite the second guide duct. This arrangement makes it possible to better flatten the food on the second frustoconical work tool, which allows a better feed rate of food processing, or even a better quality of cut. Advantageously, the second frustoconical working tool 25 has a first base and a second base with a diameter greater than a diameter of the first base, the second base comprising the peripheral ring. This arrangement facilitates the evacuation of processed foods. Advantageously then, the peripheral ring of the second frustoconical working tool is identical to the peripheral ring of the first conical work tool. This arrangement makes it possible to use the same trainer for the two working tools.
    [0004] Advantageously again, the second guide duct is arranged to guide food towards the working space in a second direction having at least one component normal to the axis of rotation. Such an embodiment is well adapted to the use of the second frustoconical work tool.
    [0005] Alternatively, the second work tool is not necessarily frustoconical. The second working tool may in particular form a disk or a cylindrical drum. Advantageously, the housing comprises an interface for fixing the feed part, the feed part is arranged to be removably mounted on the interface, and the interface is arranged around an orifice. arranged in a wall of the housing to pass through the wall food introduced into the feed room and / or transformed by the working tool.
    [0006] Due to the peripheral drive, the axis of rotation is cleared and the worked food passes through the orifice to be worked and poured into a container, or directly on a plate to be consumed. Advantageously then, each work tool is arranged to be sandwiched between the interface and the feed piece, when the feed piece is mounted on the interface. Such an arrangement makes it possible to obtain satisfactory guidance and maintenance of the working tool, in particular for frustoconical or cylindrical work tools, without requiring a locking of the work tool on the trainer. Advantageously, the food preparation device comprises a spill flap arranged downstream of the orifice. This implementation facilitates the spill directly in the middle of a receiving container, which improves the ergonomics of use.
    [0007] Advantageously, the housing has a support portion arranged to define a support plane on which the food preparation device can rest. Alternatively, the food preparation device could in particular be provided to be held by hand. Advantageously then, the axis of rotation forms an angle α with a line of intersection of the support plane with another plane perpendicular to the support plane and comprising the axis of rotation, the angle a being within a range of values from from 0 ° to 20 °. The food preparation device thus has an axis of rotation of the working tools oriented between 0 ° and 20 ° relative to the support plane. In other words, the wall which receives the working tools may be substantially perpendicular to the support plane. Accordingly, there is no need to provide a gooseneck at a housing of the food preparation device carrying the feed part, because the axis of rotation is essentially horizontal and the processed food can to be poured into a container without having to make any recess in the housing. There is no cantilevered part, which reduces the constraints that can be exerted by the user, and the internal structure of the housing can be simplified. Advantageously then, the second frustoconical work tool has a cone angle whose value is twice the value of the angle 25a. This implementation makes it possible to obtain that one of the generatrices of the second frustoconical work tool is parallel to the support plane. Advantageously, the support portion defines a wheelbase, and the food preparation device comprises a pusher arranged to allow a user to push food to work in the second guide duct to the second work tool according to a axis 3022448 - 7 - thrust, the thrust axis having a point of intersection with the support plane located in the wheelbase. As the thrust direction passes between the supports of the food preparation device, there is no overturning torque during use, and the stability is further improved.
    [0008] According to one embodiment, the housing houses an electric motor arranged to rotate the work tool set up in the work space, via the drive device. The food preparation device then forms an electrical appliance for culinary preparation.
    [0009] Advantageously then, the housing comprises a control button arranged to put the electric motor into operation, the control button being of the support type maintained in a bearing direction, the bearing direction having a point of intersection with the support plane located in the wheelbase. As the bearing direction passes between the supports of the food preparation device, there is no overturning torque during use, and the stability is further improved. Alternatively, the drive device may in particular have a transmission member provided to be rotated by a motorized housing, the transmission member driving the trainer. The food preparation device then forms an accessory for said motorized housing. Other features and advantages of the present invention will appear more clearly on reading the following detailed description of an embodiment of the invention given by way of non-limiting example and illustrated by the appended drawings, in which: Figure 1 shows a perspective view of an exemplary embodiment of a food preparation device according to the present invention, using a working tool; - Figure 2 shows another perspective view of the food preparation device of Figure 1, using another working tool. 3022448 - 8 - Figures 1 and 2 show a food preparation device according to the present invention, of the electric food preparation machine type interchangeable work tools for working food in different ways, and in particular for cutting, slicing or grate food for work such as vegetables or cheese. The food preparation device comprises a housing 10 having a driving device (not shown in the figures). The housing 10 comprises a support portion 19 which defines a support plane 15 to be able to rest stably on a work surface or on a table for example. The food preparation device comprises two removable work tools 20, each work tool 20 being arranged to be rotated by the drive device about an axis of rotation 31a, when set up in a storage space. job.
    [0010] The work tools 20 comprise a first work tool 21 shown in Fig. 2 and a second work tool 22 shown in Fig. 1. Each work tool 20 has a peripheral ring 25 arranged to cooperate with a driver (not shown). in the figures) belonging to the driving device, when said working tool 20 is put into place in the work space, in order to rotate said work tool 20. As shown in FIG. second work tool 22 is a tool for grating food and has a frustoconical shape. Such frustoconical work tools 20 may be designed for grating, as in the case of the second work tool 22 shown, but it is conceivable to also have a work tool 20 of this frustoconical shape with a cutting blade for slicing. in slices the foods to work. It is recalled that a frustoconical shape is obtained by the intersection of a cone 30 with two planes, here parallel. The second frustoconical work tool 22 has a first base 27 of small diameter and a second base 28 of large diameter. Thus the diameter of the second base 28 is greater than the diameter of the first base 27.
    [0011] The food preparation device comprises a feed piece 30 mounted on the housing 10. One of the work tools 20 is installed in the work space defined at least partially by the feed member 30 and the housing 10 The housing 10 houses an electric motor (not shown in the figures) arranged to rotate the work tool 20 set up in the work space by means of the drive device. The feed piece 30 takes the working tool 20 sandwiched at the second base 28 of large diameter. The second base 28 includes the drive peripheral ring which engages with the driver (not shown in the figures) of the food preparation device. The feed piece 30 is fixed on a wall 11 of the housing 10 in a removable manner (by a bayonet and quarter-turn interface for example), and takes the working tool 20 sandwiched between the wall 11 and the workpiece 20. The wall 11 extends laterally with respect to a main portion of the housing 10 housing the electric motor. The wall 11 defines a portion of the bearing portion 19. The bearing portion 19 thus has a T-shaped configuration, the wall 11 joining the main part of the housing at a distance from its ends.
    [0012] The housing 10 thus comprises an interface 18 for fixing the feed piece 30. The feed piece 30 is arranged to be mounted on the interface 18 removably. Each work tool 20 is arranged to be sandwiched between the interface 18 and the feed piece 30, when the feed piece 30 is mounted on the interface 18. The feed piece 30 comprises a first guide duct 31 and a second guide duct 32. The first guide duct 31 is axial. In other words, the first guide duct houses the axis of rotation 31a. Preferably, its axis coincides with the axis of rotation 31a. In the exemplary embodiment illustrated in the figures, the first guide duct 31 has a lateral inlet opening for the introduction of the food to be processed. The second guide duct 32 is non-axial. In other words, the second guide duct 32 extends out of the axis of rotation 31a. In the exemplary embodiment illustrated in the figures, the second guide duct 32 has an upper inlet opening for the introduction of the food to be processed. The second frustoconical work tool 22 comprises at least one cutting portion 22a arranged on a generator of a truncated cone, for working food when introduced by the second guide duct 32 into the work space, when the second work tool 22 is set up in the workspace. In the embodiment shown in FIG. 1, the user will pass the foodstuffs to work through the second guide duct 32 so that they are grated by the multiple cutting blades arranged on the surface of the truncated cone of the second tool. The housing 10 of the food preparation device encloses the electric motor which is connected to the driver to drive the working tool 20 in rotation about the axis of rotation 31a. The drive is therefore peripheral, via the peripheral ring 25 of the working tool 20. The wall 11 of the housing 10 also comprises an orifice 12 at the interface for fixing the feed piece 30, and this implementation, in combination with the peripheral drive of the work tool 20 allows the food to pass through the wall 11 to be able to 3022448 pour directly into a receiving container, as shown in FIG 1. Thus the interface 18 is arranged around the orifice 12 formed in the wall 11 to pass through the wall 11 the food introduced into the feed part 30 and / or transformed by the working tool 20. The food preparation device further comprises a spill flap 13 to improve spillage and direct the processed food to the center of the receiving vessel. The spill flap 13 is arranged downstream of the orifice 12.
    [0013] In order to simplify the internal structure of the housing 10, the axis of rotation 31a is substantially horizontal, to avoid a cantilevered structure, and / or a gooseneck housing. In other words, if we represent a plane 16 containing the axis of rotation 31a and perpendicular to the support plane 15, and a line of intersection 16a between these two planes 15 and 16, the angle α between the axis 15 of rotation 31a and the intersection line 16a is in a range of values from 0 ° to 20 °. This implementation makes it possible to simplify the internal structure of the housing 10 (no overhang), and also improves the stability during use, since the thrust force of the food by the second guide duct 32 is essentially vertical. .
    [0014] Indeed, the second working tool 22 has a predetermined cone angle and preferably the angle α between the axis of rotation 31a and the intersection line 16a is equal to half the cone angle of the second working tool 22. Thus, the second working tool 22 has, when mounted on the housing 10, an upper generatrix (that facing the second guide duct 32) parallel to the support plane 15. second guide duct 32 may be arranged to guide the food to work in a direction perpendicular to a generatrix of the second frustoconical working tool 22 located opposite the second guide duct 32. Thus, the second guide duct 32 will be perpendicular to the support plane 15, or in other words vertical, if the food preparation device 3022448 -12- rests on a horizontal work plane. Such an implementation significantly improves the stability of the food preparation device when a user pushes food to work in the second guide duct 32.
    [0015] Finally, the housing 10 comprises a control button 14 arranged to put the electric motor into operation. The control button 14 is arranged on an upper face of the housing 10. For safety reasons, it is possible to envisage using a control button 14 with a maintained support, to force the user to press the control button 14. as long as he wants the work tool 20 to rotate. According to the implementation shown, the direction of support on the control button 14 is vertical, which improves the stability of use. In addition, the bearing direction has a point of intersection with the support plane 15 located in the wheelbase defined by the bearing portion 19.
    [0016] The food preparation device may comprise a pusher (not shown in the figures) arranged to allow a user to push food to work in the second guide duct 32 to the second work tool 22 along a thrust axis . The thrust axis has a point of intersection with the support plane 15 in the wheelbase, which also improves the stability of use. Figure 2 shows another perspective view of the food preparation apparatus of Figure 1, with the first work tool 21 set up in the workspace. The first working tool 21 extends mainly on the side of the orifice 12 passing through the wall 11 of the housing 10.
    [0017] As shown in Fig. 2, the first working tool 21 is tapered with a concave portion 21a extending toward the spill flap 13 away from the feed piece 30. The first work tool 21 comprises at least one cutting blade 21b arranged in the concave portion 21a. The cutting blade 21b is arranged to spirally cut food as it is introduced through the first guide duct 31 into the work space and pushed into the concave portion 21a of the first work tool 21, when the first work tool 21 is set up in the workspace. The first conical work tool 21 has a base 26 forming the peripheral ring 25.
    [0018] The first guide duct 31 is collinear with the axis of rotation 31a, while the second guide duct 32 is substantially perpendicular to the first guide duct 31, but both are arranged to guide the food to work in the same space. wherein the first work tool 21 or the second work tool 22 is installed. This implementation of the feed piece 30 is simple and makes it possible to avoid having to use an articulated or dismountable mechanism. a supply duct which should be able to occupy two different positions. In other words, implanting in the feed part 30 a first and a second guide duct 31 and 32 removes all mechanisms known hitherto, to use with the same food preparation apparatus tapered working tools, or frustoconical. Thus the first axial guide duct 31 is arranged to guide food towards the work space in a first direction along the axis of rotation 31a, the first working tool 21 is arranged to work according to the food introduced in the first guide duct 31, the second non-axial guide duct 32 is arranged to guide food to the work space, and the second work tool 22 is arranged to work the food introduced into the second guide duct 32 The first guide duct 31 and the second guide duct 32 have separate entrances. The second guide duct 32 opens into a side wall of the first guide duct 31. More particularly in the embodiment illustrated in the figures, the second guide duct 32 is arranged to guide food towards the work space according to a second direction having at least one component normal to the axis of rotation 31a. The second guide duct 32 is distinct from the first guide duct 31 but opens into a side wall of the first guide duct 31. The food preparation device according to the invention is used and operates in the manner described in FIG. next. The user dismounts the feed piece 30 and sets up the desired work tool 20, then raises the feed piece 30 back onto the housing 10. When the first work tool 21 is used, the user introduces the food to be transformed into the first axial guide duct 31. When the second work tool 22 is used, the user introduces the food to be transformed into the second non-axial guide duct 32. The food preparation device thus obtained has a particularly simple construction and use. In the embodiment illustrated in the figures, the peripheral ring 25 of the second frustoconical working tool 22 is identical to the peripheral ring 25 of the first conical work tool 21. The work tools 20 can thus use the same trainer. Alternatively, the first work tool 21 and the second work tool 22 could be driven by separate trainers. Alternatively, the food preparation device may comprise at least two removable work tools.
    [0019] Alternatively, the first work tool 21 is not necessarily conical. The first working tool 21 could in particular be formed by a flat or curved rasp. As a variant, the second working tool 22 is not necessarily frustoconical. The second working tool 22 could in particular be formed by a cylindrical drum or a disc. In the case of a disc, the second non-axial guide duct 32 may, if desired, be parallel to the first axial guide duct 31. It will be understood that various modifications and / or improvements obvious to those skilled in the art can be made to the various embodiments of the invention described in the present description without departing from the scope of the invention defined by the appended claims .
    权利要求:
    Claims (18)
    [0001]
    CLAIMS1 food preparation device comprising: - a housing (10) having a driving device, - at least two working tools (20) removable, each working tool (20) being arranged to be rotated by the driving device around an axis of rotation (31a), when set up in a working space, - a feed piece (30) comprising a first axial guide duct (31) arranged to guide food to the working space in a first direction along the axis of rotation (31a), - the working tools (20) comprising a first working tool (21) arranged to work the feeds introduced into the first guide duct (31), and a second work tool (22), characterized in that the feed member (30) comprises a second non-axial guide duct (32) arranged to guide food to the work space, and in that the second work tool (22) is arranged to work the food introduced into the second guide duct (32).
    [0002]
    2. Food preparation device according to claim 1, characterized in that each working tool (20) comprises a peripheral ring (25) arranged to cooperate with a trainer belonging to the driving device, when said work tool ( 20) is put into place in the work space to rotate said work tool (20).
    [0003]
    Food preparation device according to one of claims 1 or 2, characterized in that the first working tool (21) is conical with a concave part (21a), in that the first working tool (21 ) Comprises at least one cutting blade (21b) arranged in the concave portion (21a), the cutting blade (21b) being arranged to spirally cut food when introduced by the first guide duct (31) in the workspace and pushed into the concave portion 5 (21a) of the first work tool (21), when the first work tool (21) is set up in the work space.
    [0004]
    4. Food preparation device according to claims 2 and 3, characterized in that the first conical work tool (21) has a base (26) forming the peripheral ring (25). 10
    [0005]
    Food preparation device according to one of claims 1 to 4, characterized in that the second working tool (22) is frustoconical, in that the second working tool (22) comprises at least a portion of cutting (22a) arranged on a generator of a truncated cone, for working food when introduced by the second guide duct (32) into the working space, when the second working tool (22) is set up in the workspace.
    [0006]
    6. A food preparation device according to claim 5, characterized in that the second guide duct (32) is arranged to guide the food to work in a direction perpendicular to a generatrix of the second frustoconical work tool (22). located opposite the second guide duct (32).
    [0007]
    Food preparation device according to Claim 2 and one of Claims 5 or 6, characterized in that the second frustoconical working tool (22) has a first base (27) and a second base (28). of a diameter greater than a diameter of the first base (27), and in that the second base (28) comprises the peripheral ring (25). 3022448 -18-
    [0008]
    8. A food preparation device according to claim 7 when dependent on one of claims 2 or 3, characterized in that the peripheral ring (25) of the second frustoconical working tool (22) is identical to the peripheral ring ( 25) of the first conical work tool (21).
    [0009]
    9. A food preparation device according to one of claims 1 to 8, characterized in that the second guide duct (32) is arranged to guide food to the work space in a second direction having at least one component normal to the axis of rotation (31a).
    [0010]
    Food preparation device according to one of claims 1 to 9, characterized in that the housing (10) comprises an interface (18) for fixing the feed piece (30), 15 - in the feed member (30) is arranged to be removably mounted on the interface (18); and in that the interface (18) is arranged around an orifice (12) provided in a wall (11) of the housing (10) for passing through the wall (11) the food introduced into the feed part (30) 20 and / or transformed by the working tool (20).
    [0011]
    11. A food preparation device according to claim 10, characterized in that each work tool (20) is arranged to be sandwiched between the interface (18) and the feed piece (30), when the feed piece (30) is mounted on the interface (18). 25
    [0012]
    12. A food preparation device according to one of claims 10 or 11, characterized in that it comprises a spill flap (13) arranged downstream of the orifice (12). 3022448 -19-
    [0013]
    13. Food preparation device according to one of claims 1 to 12, characterized in that the housing (10) has a bearing portion (19) arranged to define a support plane (15) on which the device of food preparation can rest. 5
    [0014]
    Food preparation device according to claim 13, characterized in that the axis of rotation (31a) forms an angle α with an intersection line (16a) of the support plane (15) with another plane (16). ) perpendicular to the support plane (15) and comprising the axis of rotation (31a), the angle a being in a range of values from 0 ° to 10 20 °.
    [0015]
    15. A food preparation device according to claim 14 when dependent on one of claims 5 to 8, characterized in that the second frustoconical working tool (22) has a cone angle whose value is twice the value of the angle a. 15
    [0016]
    16. A food preparation device according to one of claims 13 to 15, characterized in that the support portion (19) defines a wheelbase, and in that the food preparation device comprises a pusher arranged to allowing a user to push food to work in the second guide duct (32) to the second work tool (22) along a thrust axis, and in that the thrust axis has a point of intersection with the support plane (15) located in the wheelbase.
    [0017]
    17. Food preparation device according to one of claims 1 to 16, characterized in that the housing (10) houses an electric motor 25 arranged to drive in rotation the working tool (20) set up in the housing. workspace, via the drive device.
    [0018]
    Food preparation device according to claims 16 and 17, characterized in that the housing (10) comprises a control button (14) arranged to turn on the electric motor, in that the button control (14) is of the support type maintained in a bearing direction, and in that the bearing direction has a point of intersection with the support plane (15) located in the wheelbase. 5
    类似技术:
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    同族专利:
    公开号 | 公开日
    CN105310538A|2016-02-10|
    EP2957200A1|2015-12-23|
    EP2957200B1|2018-10-10|
    CN105310538B|2020-01-14|
    FR3022448B1|2016-07-29|
    CN204636094U|2015-09-16|
    WO2015193610A1|2015-12-23|
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    CN102100495B|2009-12-22|2013-08-14|唐锋机电科技（深圳）有限公司|Food processor with safety device|
    FR2967035B1|2010-11-09|2013-08-23|Seb Sa|CULINARY PREPARATION ELECTRICAL APPLIANCE COMPRISING A PRESSING SCREW AND A FILTRATION ELEMENT|
    FR3022448B1|2014-06-19|2016-07-29|Seb Sa|FOOD PREPARATION DEVICE COMPRISING AT LEAST TWO WORKING TOOLS|FR3022448B1|2014-06-19|2016-07-29|Seb Sa|FOOD PREPARATION DEVICE COMPRISING AT LEAST TWO WORKING TOOLS|
    CN105167664B|2015-09-30|2017-09-12|重庆岩泉食品有限公司|Weighing type dry fruit grinder|
    US10492645B2|2016-03-03|2019-12-03|Spectrum Brands, Inc.|Inline spiralizing food processor|
    CN109249453A|2017-07-14|2019-01-22|惠阳亚伦塑胶电器实业有限公司|A kind of two-in-one chopping combiner and rotary guillotine cutter|
    法律状态:
    2015-06-30| PLFP| Fee payment|Year of fee payment: 2 |
    2015-12-25| PLSC| Search report ready|Effective date: 20151225 |
    2016-07-08| PLFP| Fee payment|Year of fee payment: 3 |
    2017-04-21| CA| Change of address|Effective date: 20170322 |
    2017-06-30| PLFP| Fee payment|Year of fee payment: 4 |
    2018-06-27| PLFP| Fee payment|Year of fee payment: 5 |
    2020-06-30| PLFP| Fee payment|Year of fee payment: 7 |
    2021-06-30| PLFP| Fee payment|Year of fee payment: 8 |
    优先权:
    申请号 | 申请日 | 专利标题
    FR1455672A|FR3022448B1|2014-06-19|2014-06-19|FOOD PREPARATION DEVICE COMPRISING AT LEAST TWO WORKING TOOLS|FR1455672A| FR3022448B1|2014-06-19|2014-06-19|FOOD PREPARATION DEVICE COMPRISING AT LEAST TWO WORKING TOOLS|
    EP14178646.7A| EP2957200B1|2014-06-19|2014-07-25|Food preparation device including at least two working tools|
    CN201510044376.7A| CN105310538B|2014-06-19|2015-01-29|Food preparation device comprising at least two tools|
    CN201520061271.8U| CN204636094U|2014-06-19|2015-01-29|food preparation device|
    PCT/FR2015/051597| WO2015193610A1|2014-06-19|2015-06-16|Device for preparing food including at least two work tools|
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